Competitiveness in the food industry
Published by : Blackie Academic & Professional (New York) Physical details: 301 p hard bound 24 cms ISBN:0751404314. Year: 1998Item type | Current library | Call number | Status | Date due | Barcode |
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Cental Instituite of Fisheries Education | 382.45664 TRA (Browse shelf(Opens below)) | Available | 27130 | |
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Cental Instituite of Fisheries Education | 38.47664 TRA (Browse shelf(Opens below)) | Available | 24714 |
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