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		No cover image available Optimization of carbohydrate gelatinisation and protein level in the diet of Labeo Rohita fry dissertation submitted in partial fulfillment of the requirement for the degree of Master of Fisheries Science in Fisheries Resource Management by Mohapatra, Mamata Publication: Mumbai Central Institute of Fisheries Education 1999 . xvi; (65)p : , Includes summary and discussion \| Includes list of plates and list of table \| Include list of figure 30 cm. Date: 1999 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

		No cover image available Optimisation of carbohydrate gelatinization & protein level in the diet of labeo rohita fry by Mohapatra Mamata Publication: Mumbai C.I.F.E. 1999 . 65p., 29cms. Date: 1999 Availability: Items available: Cental Instituite of Fisheries Education (1), Place hold Add to cart (remove)

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