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Comparison of Tmao reducing and sulfur reducing abilities of spoilage bacteria in mackerel dissertation submitted in partial fulfillment of the requirements for the award of the degree of Master of Fisheries Science in Fisheries Resource Management by Mandal, Abhash Chandra Publication: Mumbai Central Institute of Fisheries Education 2000 . xv; (55)p : , Includes summary and discussion and abbreviations | Includes list of plates and list of table, figure 30 cm. Date: 2000 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Comparison of Tmao Reducing & Sulphur Reducing Abilities of Spoilage Bactereia in Mackerel (Rastreliger Kanagurta) by Mandal Abhash Chandra Publication: Mumbai C.I.F.E. 2000 . 55p., 29cms. Date: 2000 Availability: Items available: Cental Instituite of Fisheries Education (1),
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