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Occurrence and spoilage potential of aeromonas spp in fresh fish and fishery products dissertation submitted in partial fulfillment of degree of master of fisheries science (Post harvest technology) by Kiran, B.D. Publication: Mumbai : Central Institute of Fisheries Education, 2004 . xvi, 106 p. : , Includes summary, discussion and result. | Includes list of tables, figures and plates. 30 cm. Date: 2004 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Occurance & spoilage potential of Aromonas spp in fresh fish and Fishery Products by Kiran B.D. Publication: Mumbai C.I.F.E. 2004 . 106p., 29cms. Date: 2004 Availability: Items available: Cental Instituite of Fisheries Education (1),
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