Food, People and Society A European Perspective of Consumers Food Choices
Published by : Springer (UK) Physical details: 462 p Hard Bound 24 cms ISBN:3540415211. Year: 2001| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 641.3 FRE (Browse shelf(Opens below)) | Available | 26377 |
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