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Quality assessment of frozen fish by enzyme assay review and dissertation submitted in the partial fulfillment of the requirement for the award of the degree of the Master of Fisheries Science (Fisheries Resource Management) by Singh, Upendra Pratap Publication: Mumbai Central Institute of Fisheries Education 2000 . xviii; (136) , Includes summary and discussion | Includes list of plates and list of table | Include list of figure 30 cm. Date: 2000 Availability: Items available: Cental Instituite of Fisheries Education (1),
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