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Development of intermediate moisture marinated fish product and its storage charactersitics dissertation submitted in the partial fulfillment of the course requirements for the degree of Master of Fisheries Science in inland Aquaculture by Mandal, Sagar Chandra Publication: Mumbai Central Institute of Fisheries Education 1998 . ix; (71)p : , Includes summary and discussion,abbreviation | Includes list of plates and list of table | Include list of figure, table 30 cm. Date: 1998 Availability: Items available: Cental Instituite of Fisheries Education (1),
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Development of intermediate moisture Marinated fish product & its storage Characteristics by Mandal Sagar Chandra Publication: Mumbai C.I.F.E. 1998 . 71p., 29cms. Date: 1998 Availability: Items available: Cental Instituite of Fisheries Education (1),
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