TY  - GEN
AU  - Larousse, Jean
AU  - Brown, Bruce E
TI  - Food Canning Technology
SN  - 0471186104
U1  - 664.0282 
PY  - 1997///
CY  - New York
PB  - Wiley-VCH
KW  - Food Canning
KW  - Food Microbiology
KW  - Biotechnology
KW  - Canning
ER  -