TY  - BOOK
AU  - Holdsworth,S.D.
AU  - Simpson,Ricardo
TI  - Thermal processing of packaged foods
T2  - Food engineering series
SN  - 9780387722498 (alk. paper)
AV  - TP371.2 .H66 2008
U1  - 664.09 HOL 
PY  - 2008///
CY  - New York
PB  - Springer
KW  - Food
KW  - Effect of heat on
KW  - Packaging
N1  - Includes bibliographical references and index
ER  -