TY  - GEN
AU  - Chichester, C O
AU  - Graham, H D
TI  - Microbial Safety of Fishery Products
SN  - 0121727408
U1  - 664.9497 
PY  - 1973///
CY  - New York
PB  - Academic Press
KW  - Microbial Safety
KW  - Fish Processing
KW  - Quality Control
KW  - Fish Product Quality
KW  - Food Microbiology
ER  -