TY  - GEN
AU  - Pearson, A M
AU  - Young, R B
TI  - Muscle and Meat Biochemistry
T2  - Food Science and Technology A Series of Monographs
SN  - 0125480555
U1  - 573.75 
PY  - 1989///
CY  - San Diego
PB  - Academic Press Inc
KW  - Meat
KW  - Muscle Biochemistry
ER  -