TY  - GEN
AU  - Wolf, W
AU  - Spiess, W E L
AU  - Jung, G
TI  - Sorption Isotherms and Water Activity of Food Materials
SN  - 0444009973
U1  - 664.028016 
PY  - 1985///
CY  - New York
PB  - Elsevier Science Publishing Co. Inc.
KW  - Sorption Process
KW  - Sorption Isotherms
KW  - Water Activity
KW  - Food Preservation
ER  -