TY  - GEN
AU  - Huss, Hans H
AU  - Jakobsen, Mogens
AU  - Liston, John
TI  - Quality Assurance in the Fish Industry: Proceedings
T2  - Developments in Food Science 30
SN  - 0444890777
U1  - 664.9497 
PY  - 1992///
CY  - Amsterdam
PB  - Elsevier
KW  - Fish Industry
KW  - Quality Control
KW  - Microbiology
ER  -