TY  - BOOK
AU  - Parris,Nicholas
ED  - International Chemical Congress of Pacific Basin Societies
TI  - Macromolecular interactions in food technology
SN  - 0841234663
AV  - QP801.P64 M33 1996
U1  - 664 PAR 20
PY  - 1996///
CY  - Washington, DC
PB  - American Chemical Society
KW  - Macromolecules
KW  - Congresses
KW  - Food
KW  - Composition
KW  - Food industry and trade
N1  - "Developed from a symposium sponsored by the ACS Division of Agrochemicals at the 1995 International Chemical Congress of Pacific Basin Societies," [in Honolulu, Hawaii, December 17-22, 1995]; Includes bibliographical references and indexes
UR  - http://www.loc.gov/catdir/enhancements/fy0605/96036455-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0605/96036455-t.html
ER  -