TY  - BOOK
AU  - Malik Abdul, Erginkaya Zerrin
TI  - Food Processing: Strategies for Quality Assessment: Food Engineering Series
SN  - 978 1 4939 1377 0
U1  - 641.3 MAL 
PY  - 2014///
CY  - U.S.A
PB  - Springer
ER  -