TY  - BOOK
AU  - Harrigan Wilkie F.
TI  - Laboratory Methods in Food Microbiology
SN  - 978-93-5107-006-1
U1  - 576.1630 HAR 
PY  - 2013///
CY  - London
PB  - Elsevier Publication
KW  - Microbiological Laboratory, Management, Microorganisms
ER  -