TY  - MANSCPT
AU  - Kumar,Shine
TI  - Effect of processing parameters on quality of chitosen: dissertation submitted in partial fulfillment of degree of master of science in ( Post Harvest Technology )
T2  - Thesis
U1  - 573.774   22
PY  - 2002///
CY  - Mumbai
PB  - Central Institute of Fisheries Education
KW  - Fisheries
KW  - India
KW  - Chitosen
KW  - Enzyme
KW  - Shrimp
N1  - Includes summary, discussion and result; Includes list of tables, figures and plates; Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2002; Includes bibliographical references p.( 64-76 )
ER  -