TY  - MANSCPT
AU  - Sutar,Vijaykumar B.
TI  - Preparation of extruded ready-to-eat fried fish product (fish chakli): dissertation submitted in partial fulfillment of the requirements for the award of the degree of Master of Fisheries Science in Fisheries Resource Management
T2  - Dissertation
U1  - 639.3  22
PY  - 1999///
CY  - Mumbai
PB  - Central Institute of Fisheries Education
KW  - Fisheries
KW  - India
KW  - Extruded
KW  - Ready-to-eat
KW  - Fish Product
KW  - Fish Chakli
N1  - Includes summary and discussion; Includes list of plates and list of table; Include list of figure; Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,1999; Includes bibliographical references p.(52-57)
ER  -