TY  - MANSCPT
AU  - Kabilan,K.
TI  - Evaluation of critical control points with respect to vibrios in shrimp freezing (PUD): dissertation submitted in the partial fulfillment of the requirement for the award of the degree of Master of Fisheries Science in Inland Aquaculture
T2  - Dissertation
U1  - 639.543  22
PY  - 2000///
CY  - Mumbai
PB  - Central Institute of Fisheries Education
KW  - Fisheries
KW  - India
KW  - Shrimp Freezing
KW  - Vibrios
KW  - Control points
KW  - PUD
KW  - Salmonella
N1  - Includes summary and discussion,appendices; Includes list of plates and list of table; Include list of figure; Dissertation (M. F. Sc.) -- Central Institute of Fisheries Education,2000; Includes bibliographical references p.(55-63)
ER  -