Protein Functionality in Foods
Series: ACS Symposium Series 147 Published by : American Chemical Society (Washington, D C) Physical details: xi, 332p. ISBN:0841206058. Year: 1981| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.07 CHE (Browse shelf(Opens below)) | Available | 14550 |
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| 571.917 DUI Diseases of Fishes | 571.917 CON Textbook of Fish Diseases | 571.917 CON Textbook of Fish Diseases | 664.07 CHE Protein Functionality in Foods | 571.91743 ROB Fish Pathology | 571.91743 ROB Fish Pathology | 571.91743 ROB Fish Pathology |
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