Normal view MARC view ISBD view

Advance in Food Biotechnology

by Middleton Anthony Series: Advances in Food Biotechnology Published by : American Academic Publisher (Wilmington ,United state America ) Physical details: 319p 25cm ISBN:9781666870527. Year: 2024

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	664 MID (Browse shelf(Opens below))	Available		29181

Browsing Cental Instituite of Fisheries Education shelves Close shelf browser (Hides shelf browser)

Previous			No cover image available					Next
Previous	664 LIN New ingredients in food processing /	664 LIN New Ingredients in food Processing Biochemistry and Agriculture	664 MAY Principle of Sensory Evaluation of Food	664 MID Advance in Food Biotechnology	664 NAK Food Proteins Processing Applications	664 OTH Food and Feed Technology	664 OTH Food and Feed Technology	Next

There are no comments on this title.

to post a comment.