Biochemistry Concepts, Techniques and Applications
Published by : Callisto Reference (USA) Physical details: 281 p. 28 cms ISBN:978-1-63239-680-8. Year: 2016Item type | Current library | Call number | Status | Date due | Barcode |
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Cental Instituite of Fisheries Education | 572 STO (Browse shelf(Opens below)) | Available | 28831 |
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572 PIN Biochemical Methods | 572 POL Bioinformatics | 572 POL Bioinformatics | 572 STO Biochemistry Concepts, Techniques and Applications | 572 TEL Biopolymer engineering in food processing / | 572 WAL An Introduction to Biochemistry | 572 WAN Biochemistry Modern Theory, Techniques and Applications |
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