Pathogens and Toxins in Foods
Series: Challenges and Interventions Published by : ASM Press (Washington) Physical details: 512 p Hard Bound 26 cms ISBN:9781555814595. Year: 2010Item type | Current library | Call number | Status | Date due | Barcode |
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Cental Instituite of Fisheries Education | 664.001 JUN (Browse shelf(Opens below)) | Available | 28737 | |
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Cental Instituite of Fisheries Education | 664.001 JUN (Browse shelf(Opens below)) | Available | 28736 | |
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Cental Instituite of Fisheries Education | 664.001 JUN (Browse shelf(Opens below)) | Available | 28740 | |
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Cental Instituite of Fisheries Education | 664.001 JUN (Browse shelf(Opens below)) | Available | 28739 | |
![]() |
Cental Instituite of Fisheries Education | 664.001 JUN (Browse shelf(Opens below)) | Available | 28738 |
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664.001 ICM Microorganisms IN Foods | 664.001 ICM Micro-Organisms In Foods 6 | 664.001 JUN Pathogens and Toxins in Foods | 664.001 JUN Pathogens and Toxins in Foods | 664.001 JUN Pathogens and Toxins in Foods | 664.001 JUN Pathogens and Toxins in Foods | 664.001 JUN Pathogens and Toxins in Foods |
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