Solving Problems in Food Engineering
Published by : Springer (New York) Physical details: 297 p. Paper Bound 24 cms ISBN:9780387735139. Year: 2008| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.02 YAN (Browse shelf(Opens below)) | Available | 26399 |
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| 664.02 STI HACCP in Meat,Poultry and Fish Processing | 664.02 VOR Electrotechnologies for extraction from plant foods and biomaterials / | 664.02 WHE Processing Aquatic Food Products | 664.02 YAN Solving Problems in Food Engineering | 664.02011 TRI Advances in Food Processing Technology | 664.020113 KNO Innovative food processing technologies : | 664.020113 KNO Innovative food processing technologies : |
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