Modern Solid State Fermentation
Published by : Springer (New York) Physical details: 324 p. Hard Bound 24 cms ISBN:9789400760424. Year: 2013Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Cental Instituite of Fisheries Education | 660.28 CHE (Browse shelf(Opens below)) | Available | 27317 | |
Books | Cental Instituite of Fisheries Education | 660.28 CHE (Browse shelf(Opens below)) | Available | 26380 |
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660.6/WIS Applied biosensors | 660 PAN Textbook of biotechnology | 660 RAO Rheology of Fluid and Semisolid Foods Principles and Applications | 660.28 CHE Modern Solid State Fermentation | 660.28 CHE Modern Solid State Fermentation | 660.2804 DIK Handbook of Chemicals and Safety | 660.2815 MUL Applied Process Control Essential Methods |
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