Magnetic Resonance in Food Science
Published by : The Royal Society of Chemistry (U.K) Physical details: 292 p. Hard Bound 24 cms ISBN:0854047255. Year: 1995| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.07 BEL (Browse shelf(Opens below)) | Available | 26389 |
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| 664.07 AHM Novel food processing : | 664.07 ARA Trace element analysis of food and diet / | 664.07 BEL Food Chemistry | 664.07 BEL Magnetic Resonance in Food Science | 664.07 BEN Lifetime Nutritional Influences on Cognition, Behaviour and Psychiatric Illness | 664.07 BRE New analytical approaches for verifying the origin of food / | 664.07 CAR Guidelines for sensory analysis in food product development & quality control |
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