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Magnetic Resonance in Food Science

by Belton P. S., Delgadillo I. Published by : The Royal Society of Chemistry (U.K) Physical details: 292 p. Hard Bound 24 cms ISBN:0854047255. Year: 1995

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	664.07 BEL (Browse shelf(Opens below))	Available		26389

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