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Detection of salmonella by baxpcr from sea food

by Nayak Sujit Kumar Published by : C.I.F.E. (Mumbai) Physical details: 62p., 29cms. Year: 2006

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
MFSC Dissertation	Cental Instituite of Fisheries Education		Available		MD594

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Previous	Molecular cloning and characterization of fatty acyl desaturase gene from labeo Rohita (Hamilton)	Gelatinized to nongelatinized starch ratio in the diet of Labeo Rohita fingerlings for maximum growth and immunity	Studies on fatty acid profile and oxidative status of rohu (Labeo Rohita) in response to dietary PUFA	Detection of salmonella by baxpcr from sea food	Comparative characterization and antigenicity of virulent strains of aeromonas hydrophila & edwardsiella tarda	Probiotic potential and immunomodulatory effect of bacillus licheniformis on cirrhinus mrigala (HAM.) fingerlings	Molecular cloning and charecterization of prophenoloxidase gene of the giant freshwater prawn, macrobrachium rosenbergii (De man)	Next

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