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Evaluation of toxic effect of deltamethrin on Catla Catla (Ham.) fingerlings and its amelioration through dietary ascorbic acid

by Vani T. Published by : C.I.F.E. (Mumbai) Physical details: 115p., 29cms. Year: 2005

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
MFSC Dissertation	Cental Instituite of Fisheries Education		Available		MD572

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Previous	Effect of dietary EPA and DHA supplementation on carbohydrate utilization in Labeo Rohita fingerlings	Growth and mmunomodulation of Catla Catla fingerlings through dietary immunonutrients	Interspecific genetic variation in mugil cephalus by using rapd profiles	Evaluation of toxic effect of deltamethrin on Catla Catla (Ham.) fingerlings and its amelioration through dietary ascorbic acid	Effect of dietary microbial phytase and L-lysine on growth & nutrient utilization of Penaeus monodon (Fabricius) juveniles	Effect of dietary tannig acid on nutrient utilisation, metabolicresponse and growth of Labeo rohita fingerlings	Separation partial characterization of serum immunoglobulin of lates calcarifer (Bloch, 1790)	Next

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