Postharvest Technology of Fish & Fish Products
Published by : Astral (New Delhi) Physical details: 440 p. Hard Bound 22 cms ISBN:978 81 7035 237 2. Year: 2018Item type | Current library | Call number | Status | Date due | Barcode |
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Books | CIFE- Kakinada Center | 664.94 BAL (Browse shelf(Opens below)) | Available | 26150 | |
Books | CIFE-Kolkata Center | 664.94 BAL (Browse shelf(Opens below)) | Available | 26149 |
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664.07 SAL Dietary Fibre components and functions | 664.07 SAL Dietary Fibre Components and functions | 664.902 PEA HACCP in Meat, Poultry and Fish Processing Advances in Meat Research Series Vol-10 | 664.94 BAL Postharvest Technology of Fish & Fish Products | 664.940 ENG Aquaculture marketing handbook | 6647.02011 TRI Advances in Food Processing Technology | 668.372 GOO Emulsification and polymerization of alkyd resins |
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