Competitiveness in the food industry

by Traill,B.W. Published by : Blackie Academic & Professional (New York) Physical details: 301 p hard bound 24 cms ISBN:0751404314. Year: 1998
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
382.45664 TRA (Browse shelf(Opens below)) Available 27130
Books Books Cental Instituite of Fisheries Education
38.47664 TRA (Browse shelf(Opens below)) Available 24714

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