Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals
Published by : Woodhead Publishing Ltd. (England) Physical details: 478 p. Hard Bound 24 cms ISBN:978 1 84569 145 5. Year: 2008Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664.06 GAR (Browse shelf(Opens below)) | Available | 24725 |
Browsing Cental Instituite of Fisheries Education shelves Close shelf browser (Hides shelf browser)
664.0288 WIL Food Irradiation a reference guide | 664.06 BRA Food Additives | 664.06 GAR Delivery and controlled release of bioactives in foods and nutraceuticals | 664.06 GAR Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals | 664.06 OTL Methods of Analysis of Food Components and Aditives | 664.06 PHI Handbook of Hdrocolloids 2nd ed. | 664.06 SEM Biopolymers in food colloids : |
There are no comments on this title.