Reducing Saturated fats in foods

by Talbot,G. Published by : woodhead publishing (New Delhi) Physical details: 392 p hard bound 24 cms ISBN:9781845697402. Year: 2011
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Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
664.3 TAL (Browse shelf(Opens below)) Available 25082

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