Chemistry and Biochemistry of Food & Food Products
Published by : Develop Publishing (New York) Physical details: 306p. 24cms. ISBN:978-1-68095-050-2. Year: 2016| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.94 EDB (Browse shelf(Opens below)) | Available | 24404 |
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