Dietary supplements for the health and quality of cultured fish /

Published by : CABI, (Wallingford, UK ; | Cambridge, MA :) Physical details: xi, 244 p. : ill. ; 25 cm. ISBN:1845931998 (alk. paper); 9781845931995. Year: 2007
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
639.3 NAK (Browse shelf(Opens below)) Available 24362
Books Books Cental Instituite of Fisheries Education
639.3 NAK (Browse shelf(Opens below)) Available 24133

Includes bibliographical references and index.

Evaluation of quality of cultured fish / Heisuke Nakagawa -- Fish health assessment / Masashi Maita -- Vitamins / Shunsuke Koshio -- Amino acids, peptides / Toshio Takeuchi -- Lipids / Manabu Ishikawa -- Minerals / Shuichi Satoh -- Microorganisms / Toshiki Nakano -- Terrestrial plants / Minoru Sato -- Algae / Heisuke Nakagawa & W. Linn Montgomery -- Chitin / Heisuke Nakagawa -- Plant saponins / George Francis & Klaus Becker -- Nucleotides / Delbert M. Gatlin III & Peng Li -- Nutrigenomics -- Stephane Panserat, Severine Kirchner & Sadasivam J. Kaushik -- Economics and food safety / Fumio Sakamoto.

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