Cephalopods: Handling, Processing and Products
Series: FAO Fisheries Technical Paper 254 Published by : FAO (Rome) Physical details: 108p. 28cms. ISBN:92-5-102182-1. Year: 1984Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Cental Instituite of Fisheries Education | 338.3727 FAO (Browse shelf(Opens below)) | Available | FD6091 | |
Books | Cental Instituite of Fisheries Education | 338.3727 FAO (Browse shelf(Opens below)) | Available | FD11210 | |
Books | Cental Instituite of Fisheries Education | 338.3727 FAO (Browse shelf(Opens below)) | Available | FD11432 |
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338.3727 EDD Engineering, Economics and Fisheries Management | 338.3727 FAO Cephalopods: Handling, Processing and Products | 338.3727 FAO Cephalopods: Handling, Processing and Products | 338.3727 FAO Cephalopods: Handling, Processing and Products | 338.3727 FAO Bycatch Management and the Economics of Discarding | 338.3727 FAO Bycatch Management and the Economics of Discarding | 338.3727 FER Fishing Fleet Profiling Methodology |
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