Myctoxins in Food-Detection and control
Published by : Woodhead Pub.Limited (New York) Physical details: 471 p. 24cms ISBN:0849325579. Year: 2004Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Cental Instituite of Fisheries Education | 664.07 MAG (Browse shelf(Opens below)) | Available | 23069 |
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664.07 LAR Food Science and Quality Control | 664.07 LAW Sensory Evaluation of Food | 664.07 LON Quantity Food Sanitation | 664.07 MAG Myctoxins in Food-Detection and control | 664.07 MEI Sensory evaluation techniques / | 664.07 MEL Food Analysis- Theory and Practice | 664.07 MOS Food Texture |
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