Delivery and controlled release of bioactives in foods and nutraceuticals
Published by : CRC Press (New york) Physical details: 478 p. 24 cms ISBN:9781420074369. Year: 2008Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Cental Instituite of Fisheries Education | 664.06 GAR (Browse shelf(Opens below)) | Withdrawn | 23141 |
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664.0288 WIL Food Irradiation a reference guide | 664.0288 WIL Food Irradiation a reference guide | 664.06 BRA Food Additives | 664.06 GAR Delivery and controlled release of bioactives in foods and nutraceuticals | 664.06 GAR Delivery and Controlled Release of Bioactives in Foods and Nutraceuticals | 664.06 OTL Methods of Analysis of Food Components and Aditives | 664.06 PHI Handbook of Hdrocolloids 2nd ed. |
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