Food Proteins and Peptides

by Hettiarachchy N.S. Published by : CRC Press (London) Physical details: 453p. 25cms. ISBN:978-1-4200-9341-4. Year: 2012
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
613.282 HET (Browse shelf(Opens below)) Available 23597
Books Books Cental Instituite of Fisheries Education
613.282 HET (Browse shelf(Opens below)) Withdrawn 23081
Books Books Cental Instituite of Fisheries Education
613.282 HET (Browse shelf(Opens below)) Available 22643

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