Product Development and Seafood Safety
Published by : C.I.F.T. (Cochin) Physical details: 466p. 25cms. ISBN:8190102230. Year: 2003| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Cental Instituite of Fisheries Education | 664.94 JOS (Browse shelf(Opens below)) | Available | D10954 |
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| 664.94 INF Infofish Technical Handbook 1 | 664.94 INF Infofish Technical Handbook 1 | 664.94 INF Infofish Technical Handbook 1 | 664.94 JOS Product Development and Seafood Safety | 664.94 KAN Food Safety in Shrimp Processing | 664.94 KAR Seafood Biochemistry | 664.94 KAR Advances in seafood biochemistry : |
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