Fish oil replacement and alternative lipid sources in aquaculture feeds /

Additional authors: Turchini, Giovanni M. | Ng, Wing-Keong. | Tocher, Douglas Redford.
Published by : Taylor & Francis, (Boca Raton :) Physical details: 533P. 25CMS. ISBN:9781439808627 (alk. paper).
Subject(s): Fishes -- Feeding and feeds. | Fishes -- Nutrition. | Lipids in nutrition.
Year: 2010
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"A CRC title."

Includes bibliographical references and index.

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