Water properties in food, health, pharmaceutical and biological systems :
Published by : Wiley-Blackwell, (Ames, Iowa :) Physical details: xxx, 771 p. : ill. ; 26 cm. ISBN:9780813812731 (alk. paper); 0813812739 (alk. paper).
Subject(s):
Food
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Water activity
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Congresses.
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Food
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Moisture
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Congresses.
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Pharmaceutical chemistry
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Congresses.
Year: 2010
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664/REI (Browse shelf(Opens below)) | Available | 21934 |
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664.9497 SYM Fish and Fish Inspection | 664.9498 KIM Seafood Processing by products-Trends and applications | 664.9499 GOP Fish Packaging Technology | 664/REI Water properties in food, health, pharmaceutical and biological systems : | 664/SIN Fish Toxicity | 665.2/ROS Fish oils / | 665.2 ACK Marine Biogenic Lipids, Fats, and Oils |
Includes bibliographical references and index.
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