Quality and Preservation of Fruits
Published by : CRC Press (Boston) Physical details: 212p., 24cms. ISBN:0849355613.
Subject(s):
Fruits
Year: 2000
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Cental Instituite of Fisheries Education | 664.8 ESK (Browse shelf(Opens below)) | Available | 22143 |
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