Application of chitosan as an additive in glaze in the frozen storage of fish

by M. Rajalekshmi Series: Thesis . 395 Published by : Central Institute of Fisheries Education (Mumbai) Physical details: xiv, 80p. : b ill. ; Figure. ; Table. ; 30 cm.
Subject(s): Fisheries -- India | Frozen fish | Chitosan | Storage
Year: 2001
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Holdings
Item type Current library Call number Status Date due Barcode
MFSC Dissertation Cental Instituite of Fisheries Education
573.774 M. (Browse shelf(Opens below)) Available MF1227

Includes summary, discussion and result

Includes list of tables and figures

Includes bibliographical references p.( 66-80 )

Thesis ( M. F. Sc ) -- Central Institute of Fisheries Education, 2001

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