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Preservation of Fruits and Vegetables

by Lal, Girdhari

Additional authors: Siddappa, G S -- | Tandon, G L --

Published by : Indian Council of Agricultural research (New Delhi) Physical details: 358p.

Subject(s): Fruit Processing | Fruit Preservation

Year: 1960

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	664.8 LAL (Browse shelf(Opens below))	Available		731
Books	Cental Instituite of Fisheries Education	664.8 LAL (Browse shelf(Opens below))	Available		19133

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Previous	519.86 COW Statistical Methods in Quality Control	519.86 COW Statistical Methods in Quality Control	572.7 WAG Vitamins and Coenzymes	664.8 LAL Preservation of Fruits and Vegetables	664.8 LAL Preservation of Fruits and Vegetables	664.94 NOV Handbook of Fishery Technology. Vol 1	664.94 NOV Handbook of Fishery Technology. Vol 1	Next

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