HACCP System For Food Industries

by Iyer, T.S.G. Published by : CIFT (Cochin) Physical details: 143p. 22cms
Subject(s): Flow Diagram,
Year: 2007
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
664.902 IYE (Browse shelf(Opens below)) Available 19534

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