Food Microbiology And Laboratory Practice

by Bell,C.
Additional authors: Neaves,P. -- | Williams, A.P. --
Published by : Blackwell Science (Oxford) Physical details: 324p. 24cms ISBN:80632063819. Year: 2005
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Cental Instituite of Fisheries Education
664 BEL (Browse shelf(Opens below)) Available 21301

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