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A primer on risk assessment modeling: focus on seafood products

by Fazil A.M. Published by : FAO (Rome) Physical details: 56p., 26cms. ISBN:9251054177. Year: 2005

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	664.9497 FAZ (Browse shelf(Opens below))	Available		19206

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Previous	664.9497 BAS Training Manual Quality Management in Seafood Industry	664.9497 CIF Quality Control in Fish Processing	664.9497 CIF Quality Control In Fish Processing	664.9497 FAZ A primer on risk assessment modeling: focus on seafood products	664.9497 HUS Assessment and Management of Seafood Safety and Quality	664.9497 KRE Fish Inspection and Quality Control	664.9497 SID Management Of Seafood Safety And Quality	Next

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