Fermentation & food safety

by Adams M.R.
Additional authors: Nout M.J.R. --
Published by : An Aspen publication (Maryland) Physical details: 290p., 24cms. ISBN:0834218437. Year: 2001
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Status Date due Barcode
Cental Instituite of Fisheries Education
660.28449 ADA (Browse shelf(Opens below)) Available 23145
Books Books Cental Instituite of Fisheries Education
660.28449 ADA (Browse shelf(Opens below)) Available 18452

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha