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Sensory evaluation techniques

by Meligaard Morten

Additional authors: Civille G.V. -- | Carr B.T. --

Published by : CRC Press (New York) Physical details: 387p., 24cms. ISBN:0849302765. Year: 1999

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Cental Instituite of Fisheries Education	664.07 MEL (Browse shelf(Opens below))	Available		18454

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Previous	657 SHU Solutions to problems in advanced accounts: Vol-II	657 SHU Solutions to problems in advanced accounts: Vol-II	657.3 IND How to read a balance sheet	664.07 MEL Sensory evaluation techniques	664.024 HIL Functional properties of food macromolecules	346.0254 BAN Indian contract act	C13 GUP Kairali's master guide to general financial rules & procedure	Next

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